Magda Tedla

is a Hamburg-based nutritionist who focuses on providing complex background information on healthy eating in a simple and delicious way.

There are currently still dates available for bookings.

Hintergrund

I am a passionate cook. I was encouraged to learn my love of cooking, healthy eating and fresh ingredients at a very early age. By helping my mother cook elaborate family meals and selecting fresh ingredients from different countries, I learned intuitive cooking. These impactful experiences inspired me to study Nutritional Sciences, establish Magda’s Food Programme and Magda’s Nature’s Treasures to share my love of cooking and sustainable living with children, young people and adults. I also run an online shop making the natural treasures (nutritional bombs) of the world available for the German market.

For me, food is more than just a means to filling up. If a healthy and good-looking body is 80 % dependent on nutrition, then we should be more concerned with what we eat. I am often asked:”
What does a proper diet look like?” My answer is:

“The diet that suits you and your lifestyle.”

“What we liked about the workshop was that we could try out new recipes that we didn’t know yet, but which are still good and easy to make at home.
And it was also very interesting for us to use various spices and foods and to learn about their production and origin.”